6 spots available! To reserve your space write to us at mezcouting@gmail.com.
Includes:
Personalized guide and translation service by a native English speaker
Comfortable transportation round trip from Oaxaca city (45 minutes each way)
Breakfast en route of tamales and fresh fruit
Guided visit to the big Sunday market in Tlacolula, samples of regional cuisine. This is a día de plaza when people from the surrounding communities come to the market to buy and sell goods: organic and heirloom vegetables from their fields, wild honey, freshly baked bread, traditional mezcal, and handmade tortillas
Cooking class of regional dishes with a cocinera tradicional in Teotitlan del Valle
Enjoying the lunch that we cook accompanied by our selection of traditional mezcal in the home of an antiques collector
Rug weaving and natural dye demonstration, learning about the history and work of the fist women’s cooperative in the village
Drinking water and light snacks
Donation to women's cooperative annual project