Join us with our friends at Frontera in debuting their new private event space La Vista,  with a tasting of rare Oaxacan mezcales led by us at Mezcouting. 

Mezcalier (and Chicagoland native!) Andrea Hagan and her partner Marco Ochoa will guide guests through a tasting and discussion of three mezcales, the type you won't find in even the most well-stocked bars.

The party begins with a cocktail hour and food from La Vista's street carts. Our chefs are putting together a menu featuring the edible insects served at Oaxacan palenques (distilleries), including chicitana salsa, sal de gusano and chapulines.

Join us for an unforgettable night of tastes and toasts. Cash bar available for additional tequila and mezcal pours.